Directions:
- Mix sugars, margarine, oil and egg.
- Stir in rest of ingredients.
- Roll in small walnut sized balls.
- Flatten with the bottom of a beverage glass that has been sprayed with vegetable oil and dipped in sugar.
- Bake at 350 degrees for 12 to 15 minutes.
- They will NOT be brown when finished. Do not over bake. Leave on cookie sheets for 5 minutes and then remove to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 812.3 Kcal (3401 kJ) | ||
| Calories from fat | 420.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.76g | 72% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 599.38mg | 25% | |
| Potassium | 696.03mg | 15% | |
| Total Carbs | 92.14g | 31% | |
| Sugars | 31.73g | 127% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 7.11g | 14% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 29.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 485.4 Kcal (2032 kJ) | ||
| Calories from fat | 251.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.94g | 72% | |
|---|---|---|---|
| Cholesterol | 16.3mg | 9% | |
| Sodium | 358.17mg | 25% | |
| Potassium | 415.92mg | 15% | |
| Total Carbs | 55.06g | 31% | |
| Sugars | 18.96g | 127% | |
| Dietary Fiber | 0.71g | 5% | |
| Protein | 4.25g | 14% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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