Directions:
- Combine pudding, 2 cups milk, vanilla and sugar substitute in a bowl; mix according to pudding directions.
- Pour into a half gallon container with tight fitting lid.
- Add 3 cups milk; shake well.
- Add evaporated milk and shake.
- Add remaining milk; shake well.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.92 Kcal (573 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 6.55mg | 2% | |
| Sodium | 376.51mg | 16% | |
| Potassium | 547.74mg | 12% | |
| Total Carbs | 20.97g | 7% | |
| Sugars | 16.91g | 68% | |
| Protein | 10.22g | 20% | |
| Vitamin C | 3.3mg | 5% | |
| Calcium | 647.1mg | 65% | |
| Amount Per 100 g | |||
| Calories | 41.07 Kcal (172 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.97mg | 2% | |
| Sodium | 112.94mg | 16% | |
| Potassium | 164.3mg | 12% | |
| Total Carbs | 6.29g | 7% | |
| Sugars | 5.07g | 68% | |
| Protein | 3.07g | 20% | |
| Vitamin C | 1mg | 5% | |
| Calcium | 194.1mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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