Sue's Fruit Kuchen Recipe

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Sue's Fruit Kuchen
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Ingredients
8
Count
Nutrition
594
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Cream margarine and sugar.
  2. Add eggs, one at a time.
  3. Add the lemon stuff.
  4. Add the dry ingredients. Mix well.
  5. Grease a 9 round cake pan. Pour in batter. Top with fruit.
  6. Bake at 350F for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.47 Kcal (2489 kJ)
Calories from fat 295.86 Kcal
% Daily Value*
Total Fat 32.87g 51%
Cholesterol 81.84mg 27%
Sodium 867.88mg 36%
Potassium 259.6mg 6%
Total Carbs 69.93g 23%
Sugars 29.95g 120%
Dietary Fiber 4.6g 18%
Protein 7.74g 15%
Vitamin C 9.2mg 15%
Vitamin A 0.3mg 9%
Iron 3.1mg 17%
Calcium 182.2mg 18%
Amount Per 100 g
Calories 373.67 Kcal (1564 kJ)
Calories from fat 185.97 Kcal
% Daily Value*
Total Fat 20.66g 51%
Cholesterol 51.44mg 27%
Sodium 545.53mg 36%
Potassium 163.18mg 6%
Total Carbs 43.96g 23%
Sugars 18.83g 120%
Dietary Fiber 2.89g 18%
Protein 4.86g 15%
Vitamin C 5.8mg 15%
Vitamin A 0.2mg 9%
Iron 1.9mg 17%
Calcium 114.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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