Directions:
- Blend all ingredients and marinate chicken in it for several hours in the refrigerator.
- Remove chicken to a plate and discard the marinade.
- Grill until done.
- Note-this recipe is for three whole boneless, skinless chicken breasts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.21 Kcal (805 kJ) | ||
| Calories from fat | 168.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.67g | 29% | |
|---|---|---|---|
| Sodium | 778.45mg | 32% | |
| Potassium | 28.79mg | 1% | |
| Total Carbs | 6.4g | 2% | |
| Sugars | 6.14g | 25% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.02g | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 503.29 Kcal (2107 kJ) | ||
| Calories from fat | 440.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.89g | 29% | |
|---|---|---|---|
| Sodium | 2038.28mg | 32% | |
| Potassium | 75.38mg | 1% | |
| Total Carbs | 16.76g | 2% | |
| Sugars | 16.06g | 25% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 0.05g | 0% | |
| Iron | 0.3mg | 1% | |
| Calcium | 28.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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