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Stuffed Roasted Strawberries (Rachael Ray) Recipe

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Stuffed Roasted Strawberries (Rachael Ray)
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Ingredients
5
Count
Nutrition
65
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Slice the tops of the berries off just below the stem. Cut the tips off (about 1/4-inch), so that the berries will sit upright. Next, use a small spoon or a melon ball scoop to hollow out the strawberries, working from their tops, in order to create a cavity in each one. Stuff some chocolate into the cavity of each strawberry and place them upright in a baking dish. Lightly sprinkle the berries with sugar, if using. Roast the berries until soft and the chocolate is melted, about 10 to 12 minutes.
  3. To serve, place 3 strawberries on a dessert plate in a triangle. If the berries have given off liquid in the baking dish, spoon it over them. Spray a small mound of cream in the center of the berries, and top each berry with a rosette of cream. Sift a little cocoa powder over the plate, and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.35 Kcal (274 kJ)
Calories from fat 16.58 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 2.41mg 1%
Sodium 10.19mg 0%
Potassium 82.63mg 2%
Total Carbs 12.88g 4%
Sugars 9.55g 38%
Dietary Fiber 1.36g 5%
Protein 0.97g 2%
Vitamin C 31.9mg 53%
Iron 0.1mg 1%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 94.99 Kcal (398 kJ)
Calories from fat 24.11 Kcal
% Daily Value*
Total Fat 2.68g 3%
Cholesterol 3.5mg 1%
Sodium 14.81mg 0%
Potassium 120.11mg 2%
Total Carbs 18.73g 4%
Sugars 13.88g 38%
Dietary Fiber 1.98g 5%
Protein 1.4g 2%
Vitamin C 46.3mg 53%
Iron 0.2mg 1%
Calcium 26.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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