Strawberries in Lemon Syrup Recipe

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Strawberries in Lemon Syrup
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Ingredients
4
Count
Nutrition
106
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. 1. Place berries, juice, and sugar in a large bowl; toss gently to coat. Cover and chill 20 minutes.
  2. 2. Place cream in a medium bowl; stir constantly with a whisk until soft peaks form. Serve whipped cream with berry mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.58 Kcal (442 kJ)
Calories from fat 20.93 Kcal
% Daily Value*
Total Fat 2.33g 4%
Cholesterol 8.33mg 3%
Sodium 4.22mg 0%
Potassium 239.99mg 5%
Total Carbs 21.35g 7%
Sugars 16.42g 66%
Dietary Fiber 3.04g 12%
Protein 1.67g 3%
Vitamin C 91.7mg 153%
Vitamin A 0.2mg 7%
Calcium 37.7mg 4%
Amount Per 100 g
Calories 58.08 Kcal (243 kJ)
Calories from fat 11.51 Kcal
% Daily Value*
Total Fat 1.28g 4%
Cholesterol 4.58mg 3%
Sodium 2.32mg 0%
Potassium 132.01mg 5%
Total Carbs 11.74g 7%
Sugars 9.03g 66%
Dietary Fiber 1.67g 12%
Protein 0.92g 3%
Vitamin C 50.4mg 153%
Vitamin A 0.1mg 7%
Calcium 20.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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