Directions:
- Preheat oven to 425 degrees F.
- Carefully cut the onions exactly in half across the equator, remove the peel and slice a small amount from the point end, so that the halves will stand upright on the point end. Place the halves upright on a cookie sheet, season with salt and pepper, and drizzle with 4 tablespoons oil. Bake until just softened, about 15 minutes.
- In a 12 to 14-inch saute pan, heat the ground beef over high heat and cook until browning in its own fat. Remove to a bowl and add the caciocavallo, marjoram, red wine, and 3/4 cup of the breadcrumbs. Stir to mix well and season with salt and pepper.
- Stuff each of the onion halves carefully with the mixture, to just over the edge, and sprinkle with the remaining breadcrumbs. Place the onions in a well-oiled glass brownie pan, drizzle with extra-virgin olive oil and place in the oven. Cook 20 to 25 minutes, until dark golden brown on top, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.76 Kcal (1242 kJ) | ||
| Calories from fat | 156.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.36g | 27% | |
|---|---|---|---|
| Cholesterol | 26.79mg | 9% | |
| Sodium | 111.37mg | 5% | |
| Potassium | 409.36mg | 9% | |
| Total Carbs | 21.11g | 7% | |
| Sugars | 6.92g | 28% | |
| Dietary Fiber | 3.71g | 15% | |
| Protein | 11.71g | 23% | |
| Vitamin C | 10.9mg | 18% | |
| Iron | 1.9mg | 11% | |
| Calcium | 70.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 114.21 Kcal (478 kJ) | ||
| Calories from fat | 60.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.68g | 27% | |
|---|---|---|---|
| Cholesterol | 10.31mg | 9% | |
| Sodium | 42.86mg | 5% | |
| Potassium | 157.55mg | 9% | |
| Total Carbs | 8.13g | 7% | |
| Sugars | 2.66g | 28% | |
| Dietary Fiber | 1.43g | 15% | |
| Protein | 4.5g | 23% | |
| Vitamin C | 4.2mg | 18% | |
| Iron | 0.7mg | 11% | |
| Calcium | 27.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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