Stuckey's Pecan Log Rolls Recipe

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Stuckey's Pecan Log Rolls
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Ingredients
9
Count
Nutrition
1175
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Line a 9x5 inch loaf pan with buttered wax paper; set aside.
  2. Combine corn syrup, water and sugar in small heavy saucepan.
  3. Cook over medium heat, stirring constantly, until sugar dissolves and mixture comes to a boil.
  4. Wash down side of pan with pastry brush dipped in hot water frequently, to remove sugar crystals.
  5. Add candy thermometer.
  6. Continue to cook until mixture reaches the hard-ball stage (255 degrees F).
  7. Meanwhile, beat egg white and cream of tarter with heavy duty electric mixer, until stiff but not dry.
  8. Slowly pour hot syrup into egg white, beating constantly.
  9. Add vanilla extract.
  10. Beat until candy forms soft peaks and starts to lose its gloss.
  11. Spoon fondant into the prepared pan.
  12. Cut into three strips lengthwise, then crosswise in center.
  13. Freeze until firm.
  14. Roll into logs.
  15. Place back in freezer.
  16. Line another baking sheet with wax paper, set aside.
  17. Melt caramels with water in small but heavy saucepan over low heat.
  18. Stir occasionally.
  19. Arrange pecans on wax paper.
  20. Working quickly, drop 1 piece of the frozen fondant into melted caramels to coat.
  21. While still warm, roll in pecans to completely coat the outside.
  22. Place on prepared baking sheet to set.
  23. Repeat with remaining fondant pieces.
  24. Reheat the caramel mixture if it becomes too thick.
  25. Cut finished logs into 1/2 inch slices.
  26. Store in the refrigerator in an airtight container between layers of wax paper or freeze for up to three months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1175.07 Kcal (4920 kJ)
Calories from fat 792.98 Kcal
% Daily Value*
Total Fat 88.11g 136%
Cholesterol 0.5mg 0%
Sodium 65.31mg 3%
Potassium 558.12mg 12%
Total Carbs 100.79g 34%
Sugars 88.12g 352%
Dietary Fiber 10.65g 43%
Protein 13.09g 26%
Vitamin C 1.2mg 2%
Iron 3.6mg 20%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 482.19 Kcal (2019 kJ)
Calories from fat 325.4 Kcal
% Daily Value*
Total Fat 36.16g 136%
Cholesterol 0.2mg 0%
Sodium 26.8mg 3%
Potassium 229.02mg 12%
Total Carbs 41.36g 34%
Sugars 36.16g 352%
Dietary Fiber 4.37g 43%
Protein 5.37g 26%
Vitamin C 0.5mg 2%
Iron 1.5mg 20%
Calcium 42.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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