Stringy Garlic Bread Recipe

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Stringy Garlic Bread
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Ingredients
6
Count
Nutrition
60
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Slice bread in half lengthwise. Set aside.
  2. Mix all other ingredients together till well blended.
  3. Spread half of mixture over each half of bread.
  4. Broil till cheese is melted and the top is a light brown.
  5. Remove and slice into 2 inch wedges and serve.
  6. This can be made ahead and kept refrigerated for at least one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.63 Kcal (250 kJ)
Calories from fat 36.42 Kcal
% Daily Value*
Total Fat 4.05g 6%
Cholesterol 12.84mg 4%
Sodium 90.65mg 4%
Potassium 24.32mg 1%
Total Carbs 2.92g 1%
Sugars 0.44g 2%
Dietary Fiber 0.26g 1%
Protein 3.12g 6%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 284.11 Kcal (1190 kJ)
Calories from fat 173.51 Kcal
% Daily Value*
Total Fat 19.28g 6%
Cholesterol 61.19mg 4%
Sodium 431.87mg 4%
Potassium 115.84mg 1%
Total Carbs 13.93g 1%
Sugars 2.08g 2%
Dietary Fiber 1.24g 1%
Protein 14.86g 6%
Vitamin C 1.4mg 1%
Vitamin A 0.1mg 1%
Iron 0.9mg 1%
Calcium 366mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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