String Beans, Mexican Style Recipe

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String Beans, Mexican Style
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Ingredients:

Directions:

  1. Saute onion and chili in hot oil. Add tomatoes, beans, and broth. Season and cover tightly; cook until beans are just tender. A little oregano rubbed between the palms of the hands is a nice addition, if you wish; add with the other seasonings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.67 Kcal (1489 kJ)
Calories from fat 102.81 Kcal
% Daily Value*
Total Fat 11.42g 18%
Sodium 119.97mg 5%
Potassium 2271.02mg 48%
Total Carbs 55.94g 19%
Sugars 19.01g 76%
Dietary Fiber 18.84g 75%
Protein 18.84g 38%
Vitamin C 238.9mg 398%
Iron 0.9mg 5%
Calcium 254.1mg 25%
Amount Per 100 g
Calories 31.15 Kcal (130 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 18%
Sodium 10.51mg 5%
Potassium 198.91mg 48%
Total Carbs 4.9g 19%
Sugars 1.67g 76%
Dietary Fiber 1.65g 75%
Protein 1.65g 38%
Vitamin C 20.9mg 398%
Iron 0.1mg 5%
Calcium 22.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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