Strawberry Vinegar Recipe

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Strawberry Vinegar
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Ingredients
3
Count
Nutrition
109
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pulse berries with sugar until finely chopped and juicy.
  2. Transfer to bowl and add vinegar.
  3. Let stand one hour.
  4. Strain through fine mesh.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.36 Kcal (458 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.36mg 1%
Potassium 210.9mg 4%
Total Carbs 23.16g 8%
Sugars 19.14g 77%
Dietary Fiber 1.51g 6%
Protein 0.76g 2%
Vitamin C 44.6mg 74%
Iron 0.9mg 5%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 66.99 Kcal (280 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.47mg 1%
Potassium 129.19mg 4%
Total Carbs 14.19g 8%
Sugars 11.73g 77%
Dietary Fiber 0.93g 6%
Protein 0.46g 2%
Vitamin C 27.3mg 74%
Iron 0.5mg 5%
Calcium 21.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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