Strawberries With Balsamic Vinegar and Pepper Recipe

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Strawberries With Balsamic Vinegar and Pepper
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Ingredients
4
Count
Nutrition
45
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Wash and drain strawberries.
  2. Slice berries into 1/2-inch thick slices and place in a large mixing bowl.
  3. Add vinegar, pepper and sugar and gently toss to coat. Divide among 4 martini glasses and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.32 Kcal (190 kJ)
Calories from fat 0.47 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1.25mg 0%
Potassium 159.49mg 3%
Total Carbs 10.87g 4%
Sugars 7.09g 28%
Dietary Fiber 2.22g 9%
Protein 1.07g 2%
Vitamin C 52.7mg 88%
Iron 0.2mg 1%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 42.59 Kcal (178 kJ)
Calories from fat 0.44 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1.17mg 0%
Potassium 149.9mg 3%
Total Carbs 10.22g 4%
Sugars 6.67g 28%
Dietary Fiber 2.08g 9%
Protein 1g 2%
Vitamin C 49.5mg 88%
Iron 0.2mg 1%
Calcium 20.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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