Strawberry Vinaigrette Recipe

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Strawberry Vinaigrette
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Ingredients
8
Count
Nutrition
52
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 tsp finely grated lemon rind
  • 1/4 tsp sugar
  • 1 pinch nutmeg
  • 1 pinch ground cloves
  • 1 pinch pepper

Directions:

  1. Wash the strawberries thoroughly and remove the hulls.
  2. Process the strawberries until smooth using a food processor or stick blender.
  3. Add all remaining ingredients and blend until well combined.
  4. Add extra seasonings to taste or add some salt if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.08 Kcal (218 kJ)
Calories from fat 31.07 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 0.68mg 0%
Sodium 1.13mg 0%
Potassium 99.64mg 2%
Total Carbs 5.59g 2%
Sugars 3.45g 14%
Dietary Fiber 1.28g 5%
Protein 0.67g 1%
Vitamin C 37.9mg 63%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 75.45 Kcal (316 kJ)
Calories from fat 45.01 Kcal
% Daily Value*
Total Fat 5g 5%
Cholesterol 0.99mg 0%
Sodium 1.64mg 0%
Potassium 144.35mg 2%
Total Carbs 8.1g 2%
Sugars 5g 14%
Dietary Fiber 1.86g 5%
Protein 0.97g 1%
Vitamin C 54.9mg 63%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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