Directions:
- Mix the sugar, cornstarch, and apple juice. cook at medium heat on stove, stirring constantly until thick, then let cool.
- Put a little bit of glaze in each shell.
- Then place berries on top of glaze.
- Then put remaining glaze on top of berries
- Chill for about 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.47 Kcal (358 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.78mg | 0% | |
| Potassium | 98.72mg | 2% | |
| Total Carbs | 21.55g | 7% | |
| Sugars | 17.73g | 71% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 0.51g | 1% | |
| Vitamin C | 38mg | 63% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.54 Kcal (413 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.05mg | 0% | |
| Potassium | 113.82mg | 2% | |
| Total Carbs | 24.84g | 7% | |
| Sugars | 20.44g | 71% | |
| Dietary Fiber | 1.19g | 4% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 43.8mg | 63% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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