Strawberry Syrup Recipe

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Strawberry Syrup
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Ingredients
2
Count
Nutrition
612
Calories
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Ingredients:

  • 1 cup sugar

Directions:

  1. Combine strawberries, sugar, and 1 cup water in a saucepan over medium heat. Bring to a boil, reduce heat, and simmer 10 minutes, stirring frequently. Strain, discarding solids, and pour into a glass jar. (Skim foam from top, if necessary.) Cool completely. Cover and store in refrigerator up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.95 Kcal (2562 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.94mg 0%
Potassium 696.41mg 15%
Total Carbs 156.29g 52%
Sugars 140.28g 561%
Dietary Fiber 9.07g 36%
Protein 4.54g 9%
Vitamin C 267.6mg 446%
Calcium 73.8mg 7%
Amount Per 100 g
Calories 106.69 Kcal (447 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.21mg 0%
Potassium 121.41mg 15%
Total Carbs 27.25g 52%
Sugars 24.46g 561%
Dietary Fiber 1.58g 36%
Protein 0.79g 9%
Vitamin C 46.7mg 446%
Calcium 12.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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