Strawberry Spinach Salad Recipe

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Strawberry Spinach Salad
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Ingredients:

Directions:

  1. In a large skillet, cook and stir almonds and sugar over low heat until sugar is dissolved and almonds are coated; spread on foil to cool and break apart.
  2. In a large salad bowl, combine the spinach, strawberries and almonds.
  3. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad; toss gently to coat.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.63 Kcal (342 kJ)
Calories from fat 43.58 Kcal
% Daily Value*
Total Fat 4.84g 7%
Sodium 70.46mg 3%
Potassium 76.04mg 2%
Total Carbs 9.75g 3%
Sugars 8.41g 34%
Dietary Fiber 1.02g 4%
Protein 1.17g 2%
Vitamin C 11.5mg 19%
Iron 0.5mg 3%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 200.47 Kcal (839 kJ)
Calories from fat 107.02 Kcal
% Daily Value*
Total Fat 11.89g 7%
Sodium 173.05mg 3%
Potassium 186.73mg 2%
Total Carbs 23.94g 3%
Sugars 20.65g 34%
Dietary Fiber 2.5g 4%
Protein 2.87g 2%
Vitamin C 28.3mg 19%
Iron 1.3mg 3%
Calcium 48.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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