Strawberry Salsa Recipe

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Strawberry Salsa
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Ingredients:

Directions:

  1. In a large bowl, combine strawberries, tomatoes, chile peppers, garlic, lime juice and oil. Toss all together to mix and coat. Cover dish and refrigerate for 2 hours to chill. Ready to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.77 Kcal (723 kJ)
Calories from fat 31.64 Kcal
% Daily Value*
Total Fat 3.52g 5%
Sodium 7.62mg 0%
Potassium 303.66mg 6%
Total Carbs 38.21g 13%
Sugars 32.95g 132%
Dietary Fiber 3.81g 15%
Protein 2.19g 4%
Vitamin C 70.4mg 117%
Iron 1.5mg 8%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 80.45 Kcal (337 kJ)
Calories from fat 14.73 Kcal
% Daily Value*
Total Fat 1.64g 5%
Sodium 3.55mg 0%
Potassium 141.41mg 6%
Total Carbs 17.79g 13%
Sugars 15.34g 132%
Dietary Fiber 1.77g 15%
Protein 1.02g 4%
Vitamin C 32.8mg 117%
Iron 0.7mg 8%
Calcium 13.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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