Strawberry Preserves Recipe

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Strawberry Preserves
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Ingredients
3
Count
Nutrition
404
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Combine strawberries and sugar in heavy bottom pan.
  2. Cook over medium heat stirring constantly until sugar is completely dissolved. Add cornstarch.
  3. Increase heat to high, stirring every 30 seconds until the mixture becomes a rolling boil. Reduce heat to medium until the mixture ceases to boil stirring on occasion.
  4. Repeat step 3 until it becomes thicken as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.97 Kcal (1691 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.34mg 0%
Potassium 695.41mg 15%
Total Carbs 102.36g 34%
Sugars 81.48g 326%
Dietary Fiber 9.14g 37%
Protein 4.54g 9%
Vitamin C 267.6mg 446%
Calcium 73.3mg 7%
Amount Per 100 g
Calories 77.65 Kcal (325 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.22mg 0%
Potassium 133.66mg 15%
Total Carbs 19.67g 34%
Sugars 15.66g 326%
Dietary Fiber 1.76g 37%
Protein 0.87g 9%
Vitamin C 51.4mg 446%
Calcium 14.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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