V's Strawberry Glaze Recipe

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V's Strawberry Glaze
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Ingredients
6
Count
Nutrition
48
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Crush enough strawberries to make 1 cup pulp.
  2. Place pulp in medium saucepan; add 1/2 cup sugar and cornstarch mixture.
  3. Cook and stir over medium heat 2 minutes or until mixture boils, thickens and is clear.
  4. Remove saucepan from heat; stir in 1 tablespoon butter and lemon juice.
  5. Cool to room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.14 Kcal (202 kJ)
Calories from fat 8.63 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 2.54mg 1%
Sodium 0.93mg 0%
Potassium 78.81mg 2%
Total Carbs 10.02g 3%
Sugars 7.46g 30%
Dietary Fiber 1.02g 4%
Protein 0.52g 1%
Vitamin C 30.2mg 50%
Calcium 9mg 1%
Amount Per 100 g
Calories 75.66 Kcal (317 kJ)
Calories from fat 13.56 Kcal
% Daily Value*
Total Fat 1.51g 1%
Cholesterol 4mg 1%
Sodium 1.47mg 0%
Potassium 123.84mg 2%
Total Carbs 15.75g 3%
Sugars 11.72g 30%
Dietary Fiber 1.61g 4%
Protein 0.81g 1%
Vitamin C 47.5mg 50%
Calcium 14.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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