Strawberry Preserves Recipe

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Strawberry Preserves
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Ingredients:

  • 3 cups sugar
  • 1 (1 3/4 oz) box sure- jell
  • 1/2 cup water

Directions:

  1. Combine strawberries sugar and water. Boil for 25- 30 minutes.
  2. Add jello and sure-jell. Cook 2 minutes.
  3. Scoop off foam with a metal spoon.
  4. Put in sterilized jars. Turn upside down to seal or put in a cool water bath.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.23 Kcal (1521 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 211.02mg 9%
Potassium 233.76mg 5%
Total Carbs 82.77g 28%
Sugars 77.01g 308%
Dietary Fiber 3.04g 12%
Protein 5.3g 11%
Vitamin C 89.7mg 149%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 147.7 Kcal (618 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 85.8mg 9%
Potassium 95.05mg 5%
Total Carbs 33.66g 28%
Sugars 31.31g 308%
Dietary Fiber 1.24g 12%
Protein 2.16g 11%
Vitamin C 36.5mg 149%
Calcium 10.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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