Strawberry Pie Recipe

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Strawberry Pie
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Ingredients
9
Count
Nutrition
221
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix cream cheese with milk until smooth.
  2. Spread on baked pie crust with back of teaspoon, until entire pie crust is covered.
  3. Cut half of the strawberries in half and put in the sauce pan with sugar, cornstarch and water.
  4. Cook over medium heat until thickened, adding a few drops of red food coloring.
  5. Place remaining strawberries (whole) in the pie crust and pour cooked berry mixture over whole berries.
  6. Chill.
  7. Serve with whipped cream or Cool Whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.37 Kcal (927 kJ)
Calories from fat 77.47 Kcal
% Daily Value*
Total Fat 8.61g 13%
Cholesterol 4.69mg 2%
Sodium 132.47mg 6%
Potassium 172.18mg 4%
Total Carbs 35.27g 12%
Sugars 15.83g 63%
Dietary Fiber 2.05g 8%
Protein 2.05g 4%
Vitamin C 52.7mg 88%
Iron 0.2mg 1%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 150.35 Kcal (629 kJ)
Calories from fat 52.61 Kcal
% Daily Value*
Total Fat 5.85g 13%
Cholesterol 3.18mg 2%
Sodium 89.97mg 6%
Potassium 116.94mg 4%
Total Carbs 23.95g 12%
Sugars 10.75g 63%
Dietary Fiber 1.39g 8%
Protein 1.39g 4%
Vitamin C 35.8mg 88%
Iron 0.2mg 1%
Calcium 20.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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