Strawberry Glaze Pie Recipe

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Strawberry Glaze Pie
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Ingredients
7
Count
Nutrition
373
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mash 1 cup strawberries; set aside.
  2. In a saucepan, combine sugar and cornstarch; stir in water and mashed berries. Bring to a boil, stirring constantly. Stir in food coloring if desired. Cook and stir 3 minutes more. Cool for 10 minutes.
  3. Spread about 1/3 cup glaze over bottom and sides of pie shell. Halve remaining strawberries; arrange in shell. Spoon remaining glaze over berries. Chill for 1-2 hours. Just before serving, garnish with whipped cream. Pie is best served the day it's made. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.79 Kcal (1561 kJ)
Calories from fat 146.03 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 0.93mg 0%
Sodium 107.21mg 4%
Potassium 261.65mg 6%
Total Carbs 54.69g 18%
Sugars 27.61g 110%
Dietary Fiber 3.9g 16%
Protein 4.45g 9%
Vitamin C 89.7mg 150%
Iron 1.2mg 7%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 149.74 Kcal (627 kJ)
Calories from fat 58.65 Kcal
% Daily Value*
Total Fat 6.52g 25%
Cholesterol 0.37mg 0%
Sodium 43.06mg 4%
Potassium 105.1mg 6%
Total Carbs 21.97g 18%
Sugars 11.09g 110%
Dietary Fiber 1.57g 16%
Protein 1.79g 9%
Vitamin C 36mg 150%
Iron 0.5mg 7%
Calcium 13.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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