Strawberry Peanut-butter and Chocolate Pie Recipe

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Strawberry Peanut-butter and Chocolate Pie
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Ingredients
9
Count
Nutrition
784
Calories
Total time
405
Minutes
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Ingredients:

Directions:

  1. Crust.
  2. Prepare the Crust first: In small saucepan, melt the butter.
  3. Stir in the sugar.
  4. Add the crushed grahams (probably about 18) and toss to combine.
  5. Spread evenly in a 9-inch pie plate, pressing onto the bottom and up the sides to form an even crust.
  6. You can either cover and chill for an hour, or bake for 4-5 minutes in a 375 F oven before adding the filling.
  7. Filling.
  8. In a large mixing bowl, beat the cream cheese and powdered sugar with electric mixer until well combined.
  9. Divide the cream cheese mixture evenly between 2 medium bowls.
  10. Add the peanut butter to one bowl, and strawberries to the other bowl.
  11. Beat the peanut butter into the cream cheese mixture in one bowl, and then add HALF of the whipped topping, mix well.
  12. Stir the strawberries into the other bowl, and then add HALF of the whipped topping, mix well.
  13. Alternately spoon dollops of the peanut butter mixture and the strawberry mixture into the prepared crust.
  14. Use a metal spatula to swirl the mixtures slightly for a marbled texture.
  15. Cover and freeze for at least 6 hours, or up to 3 days.
  16. Let frozen pie stand at room temperature for half hour before serving.
  17. Drizzle with chocolate fudge before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.24 Kcal (3283 kJ)
Calories from fat 407.62 Kcal
% Daily Value*
Total Fat 45.29g 70%
Cholesterol 27.96mg 9%
Sodium 681.58mg 28%
Potassium 1153.95mg 25%
Total Carbs 87.57g 29%
Sugars 49.44g 198%
Dietary Fiber 2.47g 10%
Protein 10.7g 21%
Vitamin C 22.5mg 37%
Vitamin A 0.3mg 8%
Iron 4mg 22%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 408.93 Kcal (1712 kJ)
Calories from fat 212.54 Kcal
% Daily Value*
Total Fat 23.62g 70%
Cholesterol 14.58mg 9%
Sodium 355.39mg 28%
Potassium 601.7mg 25%
Total Carbs 45.66g 29%
Sugars 25.78g 198%
Dietary Fiber 1.29g 10%
Protein 5.58g 21%
Vitamin C 11.7mg 37%
Vitamin A 0.1mg 8%
Iron 2.1mg 22%
Calcium 31.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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