Strawberry Nut Loaf Recipe

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Strawberry Nut Loaf
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Ingredients:

Directions:

  1. Combine first three ingredients in a large mixing bowl.
  2. In a separate smaller bowl, sift together the dry ingredients.
  3. Stir dry ingredients into strawberry mixture until thoroughly blended.
  4. Fold in nuts.
  5. Pour batter into a greased 9 x 5 -inch greased loaf pan.
  6. Bake in preheated 350 degree F oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2040.85 Kcal (8545 kJ)
Calories from fat 1254.4 Kcal
% Daily Value*
Total Fat 139.38g 214%
Cholesterol 163.68mg 55%
Sodium 3463.22mg 144%
Potassium 654.76mg 14%
Total Carbs 187.65g 63%
Sugars 64.99g 260%
Dietary Fiber 19.95g 80%
Protein 26.64g 53%
Vitamin C 45.5mg 76%
Iron 9.9mg 55%
Calcium 425.2mg 43%
Amount Per 100 g
Calories 417.63 Kcal (1749 kJ)
Calories from fat 256.69 Kcal
% Daily Value*
Total Fat 28.52g 214%
Cholesterol 33.49mg 55%
Sodium 708.7mg 144%
Potassium 133.99mg 14%
Total Carbs 38.4g 63%
Sugars 13.3g 260%
Dietary Fiber 4.08g 80%
Protein 5.45g 53%
Vitamin C 9.3mg 76%
Iron 2mg 55%
Calcium 87mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.6
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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