Strawberry Dream Cake Recipe

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Ingredients:

Serving

1 (18 1/4 oz) box white cake mix, prepared with (or follow directions for prep on your package instructions, or make from scratch)
1 1/4 cups water
1/3 cup canola oil
3 eggs
2 (16 oz) packages sliced frozen strawberries, thawed
1 (3 5/8 oz) package vanilla instant pudding mix, prepared with
2 cups milk
whipped topping

Directions:

Set frozen strawberries out to thaw.
Preheat oven to 350°F.
Prepare cake (ie beat cake mix, water, oil and eggs in large bowl with mixer for about 2 minutes), or according to package directions.
Bake in 13x9-inch glass pan at 350 for about 33 minutes.
As soon as the cake is removed from the oven, pierce the top of the cake (all over) with a fork, until the top becomes very crumbly.
Spread the strawberries, including juice, over the top of the cake.
Refrigerate about 3 hours.
Prepare the vanilla pudding with the milk, or according to package directions.
Spread on top of cooled cake.
Refrigerate again, overnight.
Serve with whipped topping.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.22 Kcal (327 kJ)
Calories from fat	52.27 Kcal
		% Daily Value*
Total Fat	5.81g	9%
Cholesterol	33.6mg	11%
Sodium	45.15mg	2%
Potassium	70.4mg	1%
Total Carbs	4.42g	1%
Sugars	3.49g	14%
Dietary Fiber	0.09g	0%
Protein	2.29g	5%
Vitamin C	1.5mg	3%
Iron	0.2mg	1%
Calcium	53.2mg	5%

Amount Per 100 g
Calories	106.32 Kcal (445 kJ)
Calories from fat	71.05 Kcal
		% Daily Value*
Total Fat	7.89g	9%
Cholesterol	45.67mg	11%
Sodium	61.37mg	2%
Potassium	95.69mg	1%
Total Carbs	6.01g	1%
Sugars	4.74g	14%
Dietary Fiber	0.13g	0%
Protein	3.12g	5%
Vitamin C	2.1mg	3%
Iron	0.3mg	1%
Calcium	72.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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