Everything Cupcakes Recipe

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Everything Cupcakes
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Ingredients
10
Count
Nutrition
2968
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Line 24 muffin cups with paper liners.
  3. Beat cake mix, water, canola oil, and egg whites in a large bowl with an electric mixer at low speed until moistened. Increase speed to medium and continue beating for 2 more minutes.
  4. Fold marshmallows, butterscotch chips, chocolate covered toffee, chocolate chips, and flaked coconut into the cake batter.
  5. Fill prepared muffin cups 2/3 to 3/4 full with batter.
  6. Bake in the preheated oven until cupcakes are golden brown and set, about 15 to 25 minutes.
  7. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
  8. Fill a pastry bag fitted with a star tip with peanut butter.
  9. Gently insert star tip into the center of each cupcake; squeeze a small amount of peanut butter into the cupcake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2967.57 Kcal (12425 kJ)
Calories from fat 1866.89 Kcal
% Daily Value*
Total Fat 207.43g 319%
Cholesterol 6.51mg 2%
Sodium 1447.42mg 60%
Potassium 2038.27mg 43%
Total Carbs 239.84g 80%
Sugars 113.07g 452%
Dietary Fiber 12.88g 52%
Protein 62.55g 125%
Iron 7.7mg 43%
Calcium 327.6mg 33%
Amount Per 100 g
Calories 402.51 Kcal (1685 kJ)
Calories from fat 253.22 Kcal
% Daily Value*
Total Fat 28.14g 319%
Cholesterol 0.88mg 2%
Sodium 196.32mg 60%
Potassium 276.46mg 43%
Total Carbs 32.53g 80%
Sugars 15.34g 452%
Dietary Fiber 1.75g 52%
Protein 8.48g 125%
Iron 1.1mg 43%
Calcium 44.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.8
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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