Strawberry Cheesecake French Toast Recipe

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Ingredients:

Serving

1 (3 oz) package cream cheese, softened
2 tbsp confectioners' sugar
2 tbsp strawberry preserves
8 slices country white bread
2 eggs
1/2 cup half-and-half
2 tbsp granulated sugar
4 tbsp butter

Directions:

In a small bowl, combine the cream cheese and confectioners' sugar; mix well then stir in the preserves.
Spread equally over 4 bread slices. Top with the remaining bread slices, forming sandwiches.
In a shallow bowl, whisk the eggs, half-and-half, and granulated sugar until well combined.
In a large skillet, melt 2 tablespoons butter over medium heat.
Dip each sandwich into the egg mixture, completely coating both sides. Cook 2 sandwiches at a time for 1 to 2 minutes per side, or until golden.
Melt the remaining 2 tablespoons butter in the skillet and cook the remaining 2 sandwiches.
Slice each in half diagonally and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	267.52 Kcal (1120 kJ)
Calories from fat	177.68 Kcal
		% Daily Value*
Total Fat	19.74g	30%
Cholesterol	131.36mg	44%
Sodium	70.59mg	3%
Potassium	83.15mg	2%
Total Carbs	19.42g	6%
Sugars	17.77g	71%
Protein	4.33g	9%
Vitamin C	4.8mg	8%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	54.5mg	5%

Amount Per 100 g
Calories	282.37 Kcal (1182 kJ)
Calories from fat	187.54 Kcal
		% Daily Value*
Total Fat	20.84g	30%
Cholesterol	138.65mg	44%
Sodium	74.51mg	3%
Potassium	87.76mg	2%
Total Carbs	20.5g	6%
Sugars	18.76g	71%
Protein	4.58g	9%
Vitamin C	5.1mg	8%
Vitamin A	0.1mg	5%
Iron	0.5mg	2%
Calcium	57.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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