Strawberries and Vinegar Recipe

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Strawberries and Vinegar
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Ingredients
3
Count
Nutrition
11
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine strawberries and vinegar. Cover and let stand for 1 hour. Transfer to a large saucepan. Stir in sugar. Bring to a boil, stirring occasionally. Reduce heat; cover and simmer for 10 minutes. Remove from the heat; cool completely.
  2. Strain and discard pulp. Pour liquid into sterilized jars and cover. Store in a cool dark place. Yield: 5 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.78 Kcal (45 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.7mg 0%
Potassium 20.38mg 0%
Total Carbs 2.23g 1%
Sugars 1.85g 7%
Dietary Fiber 0.15g 1%
Protein 0.08g 0%
Vitamin C 4.5mg 7%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 51.19 Kcal (214 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.34mg 0%
Potassium 96.82mg 0%
Total Carbs 10.58g 1%
Sugars 8.79g 7%
Dietary Fiber 0.72g 1%
Protein 0.36g 0%
Vitamin C 21.3mg 7%
Calcium 9.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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