Stout Gingerbread with Citrus Sauce Recipe

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Stout Gingerbread with Citrus Sauce
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Ingredients
21
Count
Nutrition
247
Calories
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Ingredients:

  • cooking spray
  • 2 cups all-purpose flour (about 9 oz)
  • 1 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 3/4 cup sugar
  • 1 large egg
  • 1/4 cup molasses
  • 1 cup stout beer (such as guinness)
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tbsp cornstarch
  • 1 tbsp butter

Directions:

  1. Preheat oven to 350°.
  2. To prepare the gingerbread, coat a 9-inch round cake pan with cooking spray; line bottom of pan with parchment paper. Coat paper with cooking spray; set aside.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 6 ingredients (through cloves) in a bowl, stirring with a whisk. Combine 3/4 cup sugar and 1/2 cup butter in a large bowl; beat with a mixer at medium speed until light and fluffy. Add egg; beat until blended. Beat in molasses and fresh ginger. Add flour mixture and beer alternately to sugar mixture, beginning and ending with flour mixture. Pour batter into prepared pan. Bake at 350° for 40 minutes or until a wooden pick inserted into center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack.
  4. To prepare sauce, combine 1/2 cup sugar, 1/2 cup water, and cornstarch in a medium saucepan; bring to a boil. Cook 1 minute, stirring constantly. Remove from heat. Add 1 tablespoon butter, stirring until smooth. Stir in rind, juice, and vanilla. Cool to room temperature. Serve with gingerbread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.42 Kcal (1036 kJ)
Calories from fat 84.45 Kcal
% Daily Value*
Total Fat 9.38g 14%
Cholesterol 41.11mg 14%
Sodium 165.97mg 7%
Potassium 147.12mg 3%
Total Carbs 36.89g 12%
Sugars 18.07g 72%
Dietary Fiber 0.84g 3%
Protein 2.9g 6%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 28mg 3%
Amount Per 100 g
Calories 259.99 Kcal (1089 kJ)
Calories from fat 88.75 Kcal
% Daily Value*
Total Fat 9.86g 14%
Cholesterol 43.19mg 14%
Sodium 174.41mg 7%
Potassium 154.59mg 3%
Total Carbs 38.76g 12%
Sugars 18.99g 72%
Dietary Fiber 0.89g 3%
Protein 3.05g 6%
Vitamin C 2.9mg 5%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 29.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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