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Banana-Nut-Chocolate Chip Quick Bread Recipe

Banana-Nut-Chocolate Chip Quick Bread Recipe

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Ingredients

Count

Nutrition

99031

Calories

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Ingredients:

Serving

1 1/2 cups whole-wheat pastry flour (20581) or whole-wheat flour
1 cup all-purpose flour
1 1/2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp ground nutmeg
2 large eggs
1 cup ( nonfat) buttermilk (97265) or 1 cup milk mixed with 1 tbsp lemon juice
2/3 cup brown sugar
2 tbsp butter, melted
2 tbsp canola oil
1 tsp vanilla extract
2 cups diced banana
1/2 cup chopped toasted walnuts (see tip), plus more for topping if desired
87 g (1/2 cup) semisweet mini chocolate chips

Directions:

Preheat oven to 400 F for muffins, mini loaves and mini Bundts or 375 F for a large loaf. Coat pan(s) with cooking spray.
Mix the dry ingredients in a large bowl.
Whisk eggs, buttermilk, brown sugar, butter, oil and vanilla in a large bowl until well combined.
Make a well in the center of the dry ingredients, pour in the wet ingredients and stir until just combined. Add banana, walnuts and chocolate chips. Stir just to combine; do not overmix. Transfer batter to the prepared pan(s). Top with additional walnuts, if desired.
Bake until golden brown and a wooden skewer inserted into the center comes out clean, 22 to 25 minutes for muffins or mini Bundts, 35 minutes for mini loaves, 1 hour 10 minutes for a large loaf. Let cool in the pan(s) for 10 minutes, then turn out onto a wire rack. Let muffins and mini Bundts cool for 5 minutes more, mini loaves for 30 minutes, large loaves for 40 minutes.
Store, individually wrapped, at room temperature for up to 2 days or in the freezer for up to 1 month.
Tip: To toast walnuts, spread nuts onto a baking sheet and bake at 350 F, stirring once, until fragrant, 7 to 9 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99031.32 Kcal (414624 kJ)
Calories from fat	56537.67 Kcal
		% Daily Value*
Total Fat	6281.96g	9665%
Cholesterol	460.01mg	153%
Sodium	1670.02mg	70%
Potassium	3520.2mg	75%
Total Carbs	14227.74g	4743%
Sugars	11120.23g	44481%
Dietary Fiber	1063.13g	4253%
Protein	63.42g	127%
Vitamin C	41.9mg	70%
Vitamin A	0.3mg	9%
Iron	1246mg	6922%
Calcium	927.5mg	93%

Amount Per 100 g
Calories	447.21 Kcal (1872 kJ)
Calories from fat	255.32 Kcal
		% Daily Value*
Total Fat	28.37g	9665%
Cholesterol	2.08mg	153%
Sodium	7.54mg	70%
Potassium	15.9mg	75%
Total Carbs	64.25g	4743%
Sugars	50.22g	44481%
Dietary Fiber	4.8g	4253%
Protein	0.29g	127%
Vitamin C	0.2mg	70%
Iron	5.6mg	6922%
Calcium	4.2mg	93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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