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Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit Recipe

Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit Recipe

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Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit

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Ingredients:

Serving

8 oz rice stick noodles (about 1/4-inch thick )
1/4 cup water
3 tbsp vegetable oil
3 tbsp fish sauce
1 tbsp lime juice
1 tbsp sugar
1 onion , thnly sliced
1 red bell pepper, seeded and thinly sliced
12 oz extra-large shrimp, peeled and deveined
4 garlic cloves, minced
1 tbsp curry powder
6 scallions, cut into 1-inch lengths
lime wedge (optional)

Directions:

Cover noodles with boiling water in bowl. Soak until softened but not completely tender, about 15 - 20 minutes. Drain noodles.
Whisk water, 2 T. oil, fish sauce, lime juice and sugar until sugar dissolves.
Heat remaining oil in large nonstick skillet over med heat until shimmering. Cook onion and bell pepper until softened, about 3 minute
Stir in shrimp, garlic and curry powder. Cook until fragrant and shrimp are nearly cooked thru, about 1 minute
Add scallions, softened noodles and fish sauce mixture. Cook, tossing constantly, until noodles are completely tender and shrimp cooke thru, about 2 minutes.
Serve with additional fresh lime wedges, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	605.64 Kcal (2536 kJ)
Calories from fat	244.62 Kcal
		% Daily Value*
Total Fat	27.18g	42%
Cholesterol	49.33mg	16%
Sodium	2143.3mg	89%
Potassium	301.41mg	6%
Total Carbs	81.41g	27%
Sugars	5.31g	21%
Dietary Fiber	4.17g	17%
Protein	10.3g	21%
Vitamin C	38.2mg	64%
Vitamin A	0.7mg	25%
Iron	14.9mg	83%
Calcium	79.7mg	8%

Amount Per 100 g
Calories	217.87 Kcal (912 kJ)
Calories from fat	88 Kcal
		% Daily Value*
Total Fat	9.78g	42%
Cholesterol	17.75mg	16%
Sodium	771.01mg	89%
Potassium	108.42mg	6%
Total Carbs	29.28g	27%
Sugars	1.91g	21%
Dietary Fiber	1.5g	17%
Protein	3.7g	21%
Vitamin C	13.7mg	64%
Vitamin A	0.3mg	25%
Iron	5.4mg	83%
Calcium	28.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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