Directions:
- Mix sugar ,butter n egg together.
- Stir in milk n mix well.
- Stir in milk
- Sift together n stir in , flour salt n baking powder.
- Mix all of streusel filling together.
- Grease a 9 square baking pan.
- Spread half of cake batter in the pan.
- Sprinkle half the filling over over the batter.
- Add remaining batter n spread to edges.
- Top with remaining filling.
- Bake 375 degrees for 25 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1176.29 Kcal (4925 kJ) | ||
| Calories from fat | 544.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.53g | 93% | |
|---|---|---|---|
| Cholesterol | 102.57mg | 34% | |
| Sodium | 1801.03mg | 75% | |
| Potassium | 736.99mg | 16% | |
| Total Carbs | 150.93g | 50% | |
| Sugars | 78.33g | 313% | |
| Dietary Fiber | 10.02g | 40% | |
| Protein | 15.74g | 31% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 7.3mg | 41% | |
| Calcium | 429.7mg | 43% | |
| Amount Per 100 g | |||
| Calories | 404.73 Kcal (1695 kJ) | ||
| Calories from fat | 187.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.83g | 93% | |
|---|---|---|---|
| Cholesterol | 35.29mg | 34% | |
| Sodium | 619.68mg | 75% | |
| Potassium | 253.58mg | 16% | |
| Total Carbs | 51.93g | 50% | |
| Sugars | 26.95g | 313% | |
| Dietary Fiber | 3.45g | 40% | |
| Protein | 5.42g | 31% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.5mg | 41% | |
| Calcium | 147.9mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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