Springtime Pasta Salad Recipe

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Ingredients:

Serving

2 cups spiral pasta
1/2 cup sliced ripe olives
1 sweet red pepper
1 green pepper
1/4 cup onion, chopped
1/4 cup mayonnaise
1/4 cup sour cream
1-1/4 tsp dill weed
1/2 tsp salt
1/2 tsp ground mustard
1/4 tsp pepper
1/4 tsp garlic salt

Directions:

Cook pasta according to package directions; drain & rinse with cold water and place in a large bowl.
Add olives, red & green peppers & onion.
Combine remaining ingredients; pour over salad and toss to coat.
Cover & chill for 2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	76.31 Kcal (319 kJ)
Calories from fat	61.97 Kcal
		% Daily Value*
Total Fat	6.89g	11%
Cholesterol	5.4mg	2%
Sodium	274.39mg	11%
Potassium	83.63mg	2%
Total Carbs	3.23g	1%
Sugars	1.23g	5%
Dietary Fiber	0.97g	4%
Protein	0.81g	2%
Vitamin C	31.5mg	52%
Iron	0.3mg	1%
Calcium	22.4mg	2%

Amount Per 100 g
Calories	131.23 Kcal (549 kJ)
Calories from fat	106.57 Kcal
		% Daily Value*
Total Fat	11.84g	11%
Cholesterol	9.29mg	2%
Sodium	471.88mg	11%
Potassium	143.83mg	2%
Total Carbs	5.55g	1%
Sugars	2.12g	5%
Dietary Fiber	1.68g	4%
Protein	1.39g	2%
Vitamin C	54.1mg	52%
Iron	0.5mg	1%
Calcium	38.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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