Directions:
- Heat a large nonstick skillet over medium-high heat. Add pancetta to pan; sauté 3 minutes or until crisp. Remove pancetta from pan, reserving drippings in pan; set pancetta aside. Add onion and garlic to drippings in pan; sauté 3 minutes or until tender.
- Stir peas, broth, and salt into onion mixture. Bring to a boil; reduce heat and simmer, uncovered, 6 minutes or until peas are tender, stirring occasionally. Stir in pancetta.
- Young Chefs can:
- Measure frozen peas
- Add measured peas to onion mixture with adult assistance
- Older Chefs can:
- Measure broth
- Add pancetta to cooked peas
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.77 Kcal (564 kJ) | ||
| Calories from fat | 20.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.25g | 3% | |
|---|---|---|---|
| Cholesterol | 5.6mg | 2% | |
| Sodium | 408.77mg | 17% | |
| Potassium | 137.43mg | 3% | |
| Total Carbs | 17.03g | 6% | |
| Sugars | 7.52g | 30% | |
| Dietary Fiber | 5.14g | 21% | |
| Protein | 10.22g | 20% | |
| Vitamin C | 16.2mg | 27% | |
| Iron | 2mg | 11% | |
| Calcium | 56mg | 6% | |
| Amount Per 100 g | |||
| Calories | 72.44 Kcal (303 kJ) | ||
| Calories from fat | 10.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.21g | 3% | |
|---|---|---|---|
| Cholesterol | 3.01mg | 2% | |
| Sodium | 219.71mg | 17% | |
| Potassium | 73.86mg | 3% | |
| Total Carbs | 9.15g | 6% | |
| Sugars | 4.04g | 30% | |
| Dietary Fiber | 2.76g | 21% | |
| Protein | 5.49g | 20% | |
| Vitamin C | 8.7mg | 27% | |
| Iron | 1.1mg | 11% | |
| Calcium | 30.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spring Peas with Pancetta
Pancetta, chopped (about 1 oz), Chopped white onion and 6 more.. -
Asparagus Lasagna - Giada De Laurentiis
Lasagna noodles (fresh or dried ), Olive oil , plus and 14 more.. -
Creamy Zucchini Soup with Mixed Herbs
Olive oil, divided, Chopped onion, Garlic cloves, minced and 13 more.. -
Greens with Cannellini Beans and Pancetta
Pancetta or bacon, chopped, Olive oil, Red onion, chopped and 5 more.. -
Zuppa de Farro
Uncooked whole cereal farro grain or pearl barley and 9 more.. -
Spring Peas With Pancetta
Pancetta (about 1 oz), White onion, finely chopped and 7 more..
Also Try
-
-
-
-
-
Spring Vegetables with Lemon and Tarragon
Carrots , halved lengthwise and cut into 2-inch pieces and 12 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
