Directions:
- Easy as pie -.
- Beat cream cheese until smooth.
- Gradually add in sugar.
- Blend in sour cream and vanilla.
- Finaly fold in whipped topping.
- Spoon into crust.
- Chill atleast 4 hours.
- Top with sliced strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.65 Kcal (1615 kJ) | ||
| Calories from fat | 253.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.15g | 43% | |
|---|---|---|---|
| Cholesterol | 72.72mg | 24% | |
| Sodium | 271.58mg | 11% | |
| Potassium | 220.6mg | 5% | |
| Total Carbs | 29.72g | 10% | |
| Sugars | 18.04g | 72% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 4.91g | 10% | |
| Vitamin C | 26.9mg | 45% | |
| Iron | 0.5mg | 3% | |
| Calcium | 100.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 237.58 Kcal (995 kJ) | ||
| Calories from fat | 156.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.34g | 43% | |
|---|---|---|---|
| Cholesterol | 44.8mg | 24% | |
| Sodium | 167.31mg | 11% | |
| Potassium | 135.9mg | 5% | |
| Total Carbs | 18.31g | 10% | |
| Sugars | 11.12g | 72% | |
| Dietary Fiber | 0.87g | 6% | |
| Protein | 3.03g | 10% | |
| Vitamin C | 16.6mg | 45% | |
| Iron | 0.3mg | 3% | |
| Calcium | 62mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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