Directions:
- Beat eggs until very light.
- Beat in sugar, salt and vanilla.
- Beat in butter in milk.
- Sift flour and baking powder and beat quickly into mixture.
- Immediately pour into greased 9-inch pan.
- Bake at 350 degrees for 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.3 Kcal (282 kJ) | ||
| Calories from fat | 17.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 3% | |
|---|---|---|---|
| Cholesterol | 30.66mg | 10% | |
| Sodium | 64.18mg | 3% | |
| Potassium | 73.74mg | 2% | |
| Total Carbs | 11.46g | 4% | |
| Sugars | 10.89g | 44% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.38g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 34.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 225.66 Kcal (945 kJ) | ||
| Calories from fat | 57.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.37g | 3% | |
|---|---|---|---|
| Cholesterol | 102.79mg | 10% | |
| Sodium | 215.19mg | 3% | |
| Potassium | 247.23mg | 2% | |
| Total Carbs | 38.43g | 4% | |
| Sugars | 36.5g | 44% | |
| Dietary Fiber | 0.38g | 0% | |
| Protein | 4.63g | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 115.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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