Directions:
- In a large bowl, whisk together vinegar, olive oil brown sugar, lemon juice, and kosher salt. Add spinach to the bowl and toss well. Divide among 4 plates. Chop pecans and crumble goat cheese. Top each serving with some of the nuts and cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1249.37 Kcal (5231 kJ) | ||
| Calories from fat | 1081.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.19g | 185% | |
|---|---|---|---|
| Cholesterol | 59.54mg | 20% | |
| Sodium | 850.34mg | 35% | |
| Potassium | 1248.86mg | 27% | |
| Total Carbs | 26.06g | 9% | |
| Sugars | 10.68g | 43% | |
| Dietary Fiber | 10.03g | 40% | |
| Protein | 29.88g | 60% | |
| Vitamin C | 54.7mg | 91% | |
| Iron | 8.2mg | 45% | |
| Calcium | 721mg | 72% | |
| Amount Per 100 g | |||
| Calories | 330.78 Kcal (1385 kJ) | ||
| Calories from fat | 286.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.82g | 185% | |
|---|---|---|---|
| Cholesterol | 15.76mg | 20% | |
| Sodium | 225.13mg | 35% | |
| Potassium | 330.64mg | 27% | |
| Total Carbs | 6.9g | 9% | |
| Sugars | 2.83g | 43% | |
| Dietary Fiber | 2.65g | 40% | |
| Protein | 7.91g | 60% | |
| Vitamin C | 14.5mg | 91% | |
| Iron | 2.2mg | 45% | |
| Calcium | 190.9mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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