Spinach-Cheese French Bread Recipe

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Ingredients:

Serving

1 small onion, chopped
2 tbsp butter
1 package (10 oz) frozen chopped spinach, thawed and squeezed dry
1 cup (4 oz) shredded part-skim mozzarella cheese
1 cup (4 oz) shredded cheddar cheese
1 cup chopped fresh mushrooms
1/8 tsp salt
1/8 tsp pepper
1/8 tsp hot pepper sauce
1 loaf (1 lb) french bread , halved lengthwise
1/2 cup grated parmesan cheese

Directions:

In a large skillet, saute onion in butter until tender. Remove from heat. Stir in the spinach, cheeses, mushrooms, salt, pepper and hot pepper sauce. Spoon onto bread halves.
Place on an ungreased baking sheet. Sprinkle with Parmesan cheese. Bake at 350° for 10-15 minutes or until cheese is melted. Yield: 10-12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	196.84 Kcal (824 kJ)
Calories from fat	54.68 Kcal
		% Daily Value*
Total Fat	6.08g	9%
Cholesterol	15.3mg	5%
Sodium	379.14mg	16%
Potassium	112.92mg	2%
Total Carbs	26.68g	9%
Sugars	1.92g	8%
Dietary Fiber	1.21g	5%
Protein	9.16g	18%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	124.3mg	12%

Amount Per 100 g
Calories	259.47 Kcal (1086 kJ)
Calories from fat	72.08 Kcal
		% Daily Value*
Total Fat	8.01g	9%
Cholesterol	20.16mg	5%
Sodium	499.77mg	16%
Potassium	148.85mg	2%
Total Carbs	35.17g	9%
Sugars	2.53g	8%
Dietary Fiber	1.59g	5%
Protein	12.07g	18%
Vitamin C	1.1mg	1%
Vitamin A	0.1mg	2%
Iron	2.7mg	11%
Calcium	163.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.2

Points
5

PointsPlus

Good Points

saturated fat free

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