Directions:
- Cook spinach according to package directions; drain well and squeese to remove excess water.
- Combine spinach and remaining ingredients; mixing well.
- Shape mixture in 3/4 inch balls and place on lightly greased cookie sheets.
- Bake at 325 degrees for 15 to 20 minutes
- Yield: 11 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.46 Kcal (140 kJ) | ||
| Calories from fat | 16.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.87g | 3% | |
|---|---|---|---|
| Cholesterol | 41.04mg | 14% | |
| Sodium | 89.37mg | 4% | |
| Potassium | 109.41mg | 2% | |
| Total Carbs | 1.75g | 1% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 3.12g | 6% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 60.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 47.68 Kcal (200 kJ) | ||
| Calories from fat | 23.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.66g | 3% | |
|---|---|---|---|
| Cholesterol | 58.49mg | 14% | |
| Sodium | 127.35mg | 4% | |
| Potassium | 155.91mg | 2% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.7g | 2% | |
| Dietary Fiber | 1.21g | 3% | |
| Protein | 4.45g | 6% | |
| Vitamin C | 2.6mg | 3% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 1mg | 4% | |
| Calcium | 85.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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