Directions:
- Pierce each tomato 4-5 times with a toothpick.
- Place the tomatoes in a straight sided bowl and add the vodka over the top to cover.
- Add 4 or 5 jalapeno slices.
- Cover the bowl and refrigerate 8 hours or overnight When ready to serve, lay the tomatoes in a shallow bowl and pour enough vodka to come about halfway up the side of the tomatoes.
- Place the salt in a small bowl for dipping the tomatoes.
- (a small dip is all it takes!).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.43 Kcal (454 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 11319.31mg | 472% | |
| Potassium | 76.88mg | 2% | |
| Total Carbs | 1.29g | 0% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 5.8mg | 10% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 103.42 Kcal (433 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 10796.63mg | 472% | |
| Potassium | 73.33mg | 2% | |
| Total Carbs | 1.23g | 0% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 5.6mg | 10% | |
| Calcium | 9.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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