Directions:
- Preheat oven to 350°F.
- Cut wings by disjoining the two sections and trim away excess fat.
- Place wings on a baking sheet lined with foil and bake for 35 minutes.
- Set aside.
- In a large skillet over medium heat, add 2 tablespoons canola oil and the grated ginger and cook for 2 minujtes.
- Add vinegar, hot sesame oil, sesame seeds, honey, soy sauce and Sweet-Hot Garlic Chili Sauce.
- Cook for 2 more minutes then transfer to a large bowl and set aside.
- In the same skillet add 4-6 tablespoons canola oil.
- Return the chicken wings to the skillet and cook for about 3 minutes, or until crispy and golden brown.
- Remove wings and drain on paper towels then add to the bowl with the sauce mixture, tossing to coat.
- Marinate in fridge for at least 2 hours or overnight.
- Place wings on a baking pan, reserving the sauce, and bake in 375F for 15-20 minutes to heat thoroughly.
- Serve with more sauce. Garnish with chopped scallions and sesame seeds, tossing to coat evenly.
- SWEET-HOT GARLIC CHILI SAUCE:.
- 1/2 cup rice vinegar.
- 1/2 cup white sugar.
- 1/4 cup water.
- 3 tablespoons fish sauce.
- 2 tablespoons Sherry wine.
- 3 cloves garlic, minced.
- 3/4 teaspoons Thai dried crushed chilis.
- 1/4 cup tomato ketchup.
- 1 1/2 tablespoons cornstarch dissolved in 3-4 tablespoons water.
- Place all ingredients except the cornstarch in a pot and bring to a rolling boil.
- Reduce heat to medium and let boil for 10-12 minutes or until reduced by almost half.
- Reduce heat to low and add the cornstarch mixture incorporating into sauce.
- Cook until thickened about 5 minutes.
- Remove from heat and adjust taste to more sweet or more hot adding sugar or more chilis.
- Serve with wings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1202.5 Kcal (5035 kJ) | ||
| Calories from fat | 664.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.89g | 114% | |
|---|---|---|---|
| Cholesterol | 487.62mg | 163% | |
| Sodium | 4779.23mg | 199% | |
| Potassium | 909.95mg | 19% | |
| Total Carbs | 53.77g | 18% | |
| Sugars | 44.85g | 179% | |
| Dietary Fiber | 5.63g | 23% | |
| Protein | 82.68g | 165% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 9.5mg | 53% | |
| Calcium | 182.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 224.01 Kcal (938 kJ) | ||
| Calories from fat | 123.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 114% | |
|---|---|---|---|
| Cholesterol | 90.84mg | 163% | |
| Sodium | 890.3mg | 199% | |
| Potassium | 169.51mg | 19% | |
| Total Carbs | 10.02g | 18% | |
| Sugars | 8.36g | 179% | |
| Dietary Fiber | 1.05g | 23% | |
| Protein | 15.4g | 165% | |
| Vitamin C | 0.5mg | 5% | |
| Iron | 1.8mg | 53% | |
| Calcium | 34mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sesame-Honey Tempeh & Quinoa Bowl
Water, Quinoa, Grated carrots, Rice vinegar, Sesame seeds and 9 more.. -
Korean Chicken Wings (Guy Fieri)
Chicken wings (about 12 whole wings ) 1st and 2nd joint, ... and 10 more.. -
Honey Sesame Prawns
Peeled and butterflied green prawns and 8 more.. -
Seared Tofu with Sugar Snap Peas
Extra-firm tofu (14 oz), Garlic-minced and 12 more.. -
Oriental Spaghetti Salad
Spaghetti, Sesame oil, Vegetable oil (corn, canola, etc.) and 7 more.. -
Spicy Beef and Kimchi Stew
Boneless chuck roast or beef tenderloin, cut into 1 1/2-i... and 10 more.. -
Sesame Pork Stir Fry
Sesame seeds, toasted, Sesame oil or 1 tbsp vegetable oil and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
