Directions:
- In a small bowl, mix Hellmann's mayonnaise, lemon juice and lemon peel.
- In a larger bowl, combine 1/2 cup mayonnaise mixture, egg, green onions, garlic, basil, cayenne, salt and pepper. Gently fold in crab meat and 1/2 cup bread crumbs. Shape crab mixture into 8 patties and coat with bread crumbs.
- In a skillet, heat oil over medium heat and cook patties, 6 minutes or until golden brown, turning once.
- Serve hot crab cakes with remaining lemon and mayonnaise mixture.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.27 Kcal (838 kJ) | ||
| Calories from fat | 112.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.49g | 19% | |
|---|---|---|---|
| Cholesterol | 30.45mg | 10% | |
| Sodium | 363.13mg | 15% | |
| Potassium | 24.15mg | 1% | |
| Total Carbs | 7.49g | 2% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 12.61g | 25% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 16.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 162.84 Kcal (682 kJ) | ||
| Calories from fat | 91.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.16g | 19% | |
|---|---|---|---|
| Cholesterol | 24.76mg | 10% | |
| Sodium | 295.26mg | 15% | |
| Potassium | 19.64mg | 1% | |
| Total Carbs | 6.09g | 2% | |
| Sugars | 0.6g | 3% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 10.26g | 25% | |
| Vitamin C | 2.4mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 13.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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