Spicy Pork Casserole With Apple Recipe

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Spicy Pork Casserole With Apple
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Ingredients:

Directions:

  1. Trim chops.
  2. Rub both sides with cut garlic, then sprinkle with pepper and salt to taste.
  3. Brown on both sides in skillet with melted butter.
  4. In a greased casserole, place a layer of apples and onions, using about half. Put chops on top, then cover the whole with remaining apples and onions.
  5. Stir flour into sediment in skillet and add 2 cups of boiling water, stirring constantly till thickened.
  6. Add the lemon juice, applesauce and spices.
  7. Make sure it is well mixed, then gently pour into casserole.
  8. Cover casserole dish with foil or lid, and cook for 1 hour, 10 minutes at 350 degrees. Remove cover and bake for an additional 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.34 Kcal (1659 kJ)
Calories from fat 112.27 Kcal
% Daily Value*
Total Fat 12.47g 19%
Cholesterol 98.89mg 33%
Sodium 225.41mg 9%
Potassium 797.67mg 17%
Total Carbs 35.96g 12%
Sugars 2.47g 10%
Dietary Fiber 2.94g 12%
Protein 34.61g 69%
Vitamin C 11.2mg 19%
Iron 1.9mg 11%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 110.16 Kcal (461 kJ)
Calories from fat 31.21 Kcal
% Daily Value*
Total Fat 3.47g 19%
Cholesterol 27.49mg 33%
Sodium 62.65mg 9%
Potassium 221.71mg 17%
Total Carbs 10g 12%
Sugars 0.69g 10%
Dietary Fiber 0.82g 12%
Protein 9.62g 69%
Vitamin C 3.1mg 19%
Iron 0.5mg 11%
Calcium 17mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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