Directions:
- In a large bowl, cream shortening and sugar. Add molasses. Add eggs, one at a time, beating well after each addition. Combine dry ingredients and spices; add to batter and mix lightly. Stir in nuts and raisins if desired; mix well.
- Drop by teaspoonfuls onto greased baking sheets. Bake at 350° for 10-12 minutes. Remove to wire racks. Yield: about 12 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.55 Kcal (563 kJ) | ||
| Calories from fat | 36.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.08g | 6% | |
|---|---|---|---|
| Cholesterol | 6.82mg | 2% | |
| Sodium | 37.36mg | 2% | |
| Potassium | 48.24mg | 1% | |
| Total Carbs | 21.61g | 7% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 2.28g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 301.55 Kcal (1263 kJ) | ||
| Calories from fat | 82.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 6% | |
|---|---|---|---|
| Cholesterol | 15.29mg | 2% | |
| Sodium | 83.73mg | 2% | |
| Potassium | 108.12mg | 1% | |
| Total Carbs | 48.43g | 7% | |
| Sugars | 2.02g | 4% | |
| Dietary Fiber | 0.77g | 1% | |
| Protein | 5.12g | 5% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.5mg | 1% | |
| Calcium | 14.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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