Spicy Marinated Olives Recipe

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Spicy Marinated Olives
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Ingredients
7
Count
Nutrition
259
Calories
Total time
5
Minutes
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Ingredients:

  • 3 sprigs thyme , cut into 1 inch pieces
  • 1 sprig rosemary , cut into 1-inch pieces
  • 2 lemon peel , 1/2 by 2 inches cut into thin strips
  • 1 orange peel , 1/2 by 2 inch cut into thin strips
  • 3 cups mixed olives

Directions:

  1. In a medium skillet, heat the olive oil, thyme, rosemary, lemon peel, orange peel, and crushed red pepper over medium heat for 2 minutes.
  2. Remove from heat and let cool.
  3. Stir in olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.8 Kcal (1084 kJ)
Calories from fat 248.46 Kcal
% Daily Value*
Total Fat 27.61g 42%
Sodium 1840.97mg 77%
Potassium 50.45mg 1%
Total Carbs 4.75g 2%
Sugars 1.19g 5%
Dietary Fiber 3.56g 14%
Protein 1.19g 2%
Vitamin C 0.2mg 0%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 201.64 Kcal (844 kJ)
Calories from fat 193.59 Kcal
% Daily Value*
Total Fat 21.51g 42%
Sodium 1434.38mg 77%
Potassium 39.31mg 1%
Total Carbs 3.7g 2%
Sugars 0.93g 5%
Dietary Fiber 2.77g 14%
Protein 0.92g 2%
Vitamin C 0.1mg 0%
Calcium 48.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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