Spicy Indian Grilled Chicken Recipe

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Spicy Indian Grilled Chicken
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Ingredients:

Directions:

  1. Combine all marinade ingredients well.
  2. Coat chicken pieces in marinade paste.
  3. Marinate from 1 hour, or up to overnight in the refrigerator.
  4. Grill over medium coals until browned, about 15 minutes each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 957.71 Kcal (4010 kJ)
Calories from fat 634.69 Kcal
% Daily Value*
Total Fat 70.52g 108%
Cholesterol 358.13mg 119%
Sodium 1011.67mg 42%
Potassium 864.15mg 18%
Total Carbs 4.12g 1%
Sugars 0.87g 3%
Dietary Fiber 1.43g 6%
Protein 72.37g 145%
Vitamin C 15.5mg 26%
Iron 5.4mg 30%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 119.69 Kcal (501 kJ)
Calories from fat 79.32 Kcal
% Daily Value*
Total Fat 8.81g 108%
Cholesterol 44.76mg 119%
Sodium 126.44mg 42%
Potassium 108mg 18%
Total Carbs 0.52g 1%
Sugars 0.11g 3%
Dietary Fiber 0.18g 6%
Protein 9.05g 145%
Vitamin C 1.9mg 26%
Iron 0.7mg 30%
Calcium 10.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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