Directions:
- In a small food processor, combine all ingredients. Refrigerate until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.42 Kcal (496 kJ) | ||
| Calories from fat | 16.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.87g | 3% | |
|---|---|---|---|
| Cholesterol | 0.68mg | 0% | |
| Sodium | 484.02mg | 20% | |
| Potassium | 73.18mg | 2% | |
| Total Carbs | 25.64g | 9% | |
| Sugars | 23.59g | 94% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 158.52 Kcal (664 kJ) | ||
| Calories from fat | 22.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.5g | 3% | |
|---|---|---|---|
| Cholesterol | 0.92mg | 0% | |
| Sodium | 647.92mg | 20% | |
| Potassium | 97.96mg | 2% | |
| Total Carbs | 34.32g | 9% | |
| Sugars | 31.58g | 94% | |
| Dietary Fiber | 1.72g | 5% | |
| Protein | 2.52g | 4% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.1mg | 5% | |
| Calcium | 35.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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