Spicy Hash Brown Recipe

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Spicy Hash Brown
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Ingredients
7
Count
Nutrition
295
Calories
Total time
30
Minutes
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Ingredients:

  • 2 tbsp olive oil
  • 1 tsp paprika
  • 3/4 tsp chili powder
  • 1/2 tsp salt
  • 1/8 tsp black pepper

Directions:

  1. Preheat oven to 400 degrees.
  2. Combine first 6 ingredients in a large bowl; stir well.
  3. Add potatoes; stir well to coat.
  4. Place potatoes in a single layer on a cookie sheet coated with cooking spray.
  5. Bake at 400 degrees for 30 minutes or until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.13 Kcal (1236 kJ)
Calories from fat 51.46 Kcal
% Daily Value*
Total Fat 5.72g 9%
Sodium 239.52mg 10%
Potassium 19.56mg 0%
Total Carbs 55.86g 19%
Sugars 0.08g 0%
Dietary Fiber 6.47g 26%
Protein 6.28g 13%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 101.2mg 10%
Amount Per 100 g
Calories 93.73 Kcal (392 kJ)
Calories from fat 16.35 Kcal
% Daily Value*
Total Fat 1.82g 9%
Sodium 76.07mg 10%
Potassium 6.21mg 0%
Total Carbs 17.74g 19%
Sugars 0.03g 0%
Dietary Fiber 2.06g 26%
Protein 1.99g 13%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 32.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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