Directions:
- In a mixer with a paddle attachment, mix cream cheese on medium speed for about 1 minute.
- Slowly add sour cream and mix until there is no lumps, scraping sides of the bowl.
- Add cocktail sauce, hot sauce and onion, then mix until smooth.
- Fold in crab meat.
- Chill overnight.
- Serve with veggies and gourmet crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 523.44 Kcal (2192 kJ) | ||
| Calories from fat | 298.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.18g | 51% | |
|---|---|---|---|
| Cholesterol | 66mg | 22% | |
| Sodium | 688.48mg | 29% | |
| Potassium | 744.65mg | 16% | |
| Total Carbs | 26.29g | 9% | |
| Sugars | 12.5g | 50% | |
| Dietary Fiber | 4.1g | 16% | |
| Protein | 6.82g | 14% | |
| Vitamin C | 34.7mg | 58% | |
| Vitamin A | 12.7mg | 423% | |
| Iron | 1mg | 5% | |
| Calcium | 163.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 253.41 Kcal (1061 kJ) | ||
| Calories from fat | 144.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.06g | 51% | |
|---|---|---|---|
| Cholesterol | 31.95mg | 22% | |
| Sodium | 333.32mg | 29% | |
| Potassium | 360.51mg | 16% | |
| Total Carbs | 12.73g | 9% | |
| Sugars | 6.05g | 50% | |
| Dietary Fiber | 1.99g | 16% | |
| Protein | 3.3g | 14% | |
| Vitamin C | 16.8mg | 58% | |
| Vitamin A | 6.1mg | 423% | |
| Iron | 0.5mg | 5% | |
| Calcium | 79mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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