Spicy Beef Salad Recipe

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Spicy Beef Salad
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Ingredients:

Directions:

  1. Prepare grill and cook beef strips 4 to 6 minutes for medium rare, or to desired doneness, turning once. (Or simply use leftover grilled steak, cut into thin strips.) Place in a large bowl and toss with cucumber slices.
  2. In another bowl, combine dressing ingredients and mix well. Add to beef and cucumbers and toss to coat. Arrange romaine leaves on a serving platter and spoon beef salad on top. Sprinkle green onions over the salad and serve room temperature or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.06 Kcal (1214 kJ)
Calories from fat 70.23 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 82.56mg 28%
Sodium 1565.09mg 65%
Potassium 1344.19mg 29%
Total Carbs 23.85g 8%
Sugars 8.65g 35%
Dietary Fiber 8.79g 35%
Protein 29.76g 60%
Vitamin C 28.6mg 48%
Vitamin A 1.5mg 49%
Iron 210.2mg 1168%
Calcium 182.6mg 18%
Amount Per 100 g
Calories 56.29 Kcal (236 kJ)
Calories from fat 13.63 Kcal
% Daily Value*
Total Fat 1.51g 12%
Cholesterol 16.02mg 28%
Sodium 303.72mg 65%
Potassium 260.85mg 29%
Total Carbs 4.63g 8%
Sugars 1.68g 35%
Dietary Fiber 1.71g 35%
Protein 5.78g 60%
Vitamin C 5.5mg 48%
Vitamin A 0.3mg 49%
Iron 40.8mg 1168%
Calcium 35.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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